Hello! Today I’ll be sharing an easy peasy muffin quiche recipe!
Quiches are great for any time of the day and are 100% versatile because you can add almost ANY ingredient! Since I’m trying to eat clean and healthy, my muffin quiches have less ingredients.
Here’s a step-by-step picture guide to Easy Healthy Muffin Quiches!
To start, get out a medium mixing bowl & whisk.
Get out your muffin pan. I used a deep 6-cup muffin pan, however small would work just as well.
Get out your eggs and anything else you wish to use! I use organic vegetarian-fed chicken eggs, which are super delicious! Here I used chopped onion and shredded ham meat.
Whisk your eggs together, then add your other ingredients to the mix!
Once you’re done mixing everything thoroughly, simply pour into your muffin pan!
Place into your oven at 350 for at least 30 minutes. For my oven, 30 minutes cooked it p e r f e c t l y but I know that every oven is different, so the first time you make them you’ll need to make sure to check them constantly!
When your quiche is ready, just take it out to cool!
Enjoy your Easy Muffin Quiches!
XOXO – Autumn